Verified partnerORGrass fed/finished, Angus, Hereford, BaldyUSDA Certified Grassfed
DD Ranch
Grass fed and finished beef in Terrebonne, Oregon.
BHC Promise
Your deposit reserves your slot. It’s fully refundable until your rancher accepts it (usually within 24–48 hours). Once they commit your processing slot, it becomes non-refundable. Cold-chain guarantee and BHC mediation apply either way.
- Refundable window: change your mind before your rancher accepts? Full refund.
- Non-refundable once accepted: after they commit your slot, they’ve set aside cuts of meat and locked in processing. You’ll get a “slot locked” email the moment that happens.
- Cold-chain guarantee: if your beef arrives thawed or short, BHC makes you whole — even after acceptance.
- We mediate: any dispute, reply to your match thread or email hello@buyhalfcow.com and we step in.
About
Meet Linda
We are a family owned ranch in Terrebonne, Oregon raising grass fed and finished beef and lamb and heritage pork. We don't use any chemical sprays on our pastures and hay fields.
We offer beef in 1/8, 1/4, 1/2 and whole
Pork in 1/4, 1/2 and whole.
Whole lamb.
How it works
Direct from DD Ranch to your freezer
01
Choose your share
Quarter, half, or whole — based on your family and freezer space.
02
Reserve & confirm
Hold your share with a deposit. Linda reaches out to confirm cut sheet, timing, and logistics.
03
Pickup or delivery
Custom butchered and vacuum-sealed on processing day. Pickup or delivery is worked out direct with the ranch.
Other products
More from DD Ranch
Whole hog - $7/lb at the hanging weight
$7
Runs roughly 200 - 300 lbs
Whole lamb - $12.50/lb at the hanging weight
$12.5
Runs roughly 40 - 80 lbs
1/2 Hog - $7.25/lb at the hanging weight
$7.25
Runs roughly 100 - 150 lbs
A note from the ranch
Direct from Linda Anspach
We are typically able to coordinate delivery to the Salem, Eugene and Portland areas about once a month. Delivery charges apply. Local purchases pick up straight from the butcher.